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This article is part of Black Food Sovereignty: Stories from the Field , a series co-produced by Frontline Solutions and NPQ. This series features stories from a group of Black food sovereignty leaders who are working to transform the food system at the local level. How can a community reduce food insecurity?
She also lives in a food desert, which makes getting nutritious and affordable food difficult. The nearest fresh food grocer is three miles away, across the 101 freeway. She can afford one big shopping trip in the month and at the end of the month she visits the local food pantry to subsidize until she gets her next paycheck.
Should Share Our Strength , a national leader in anti-hunger programs, have a partnerhip with a fast food chain that sells mostly anti-nutritional foods that should be served to families with a side of Lipitor ? SOS is also set on growing its partnerships with the fast food industry. But there’s a nagging question for me.
This article introduces Black Food Sovereignty: Stories from the Field , a series co-produced by Frontline Solutions and NPQ. This series features stories from a group of Black food sovereignty leaders who are working to transform the food system at the local level. These communities still live under food apartheid.
ENVIRONMENTAL. A photo posted by The Food Trust (@thefoodtrust) on Mar 28, 2015 at 8:33am PDT. Food Revolution https://instagram.com/foodrev. Food Tank https://instagram.com/daniellenierenberg/. The Food Trust https://instagram.com/thefoodtrust. The Food Trust https://instagram.com/thefoodtrust. shoplocal.
These communities lack access to health care , struggle with food insecurity and water scarcity , and generally have difficulty meeting basic needs. And given Moderna’s pledge to achieve net-zero carbon emissions by 2030, the company will also likely design the facility in an environmentally sustainable way. Supply Chains.
Deemed “forever chemicals” because they are virtually indestructible, PFAS have pervaded all known substances—including our water, our soil, our food, and even our own bodies. According to the National Institute of EnvironmentalHealth Sciences , “PFAS are a group of nearly 15,000 synthetic chemicals.” According to Erik D.
How to Be Environmentally Friendly in An Easy Way. It has never been so easy to be Environmentally Friendly. Living in an environmentally friendly nature should be a way of life for everyone. Being environmentally friendly has never been easier. What Is Being Environmentally Friendly? Reduce food waste.
India’s fragrant spices, cornucopia of foods, and breathtaking biodiversity compelled despots and discoverers alike to traverse its mystical landscapes, from the mighty Himalayas to the valiant Deccan. And in doing so, they have relentlessly decolonized what land and food have meant for my people.
If you’re operating in the cause marketing space and you’ve never heard of Smithfield Foods , you’re missing out. To provide some scale, Smithfield is one of the largest global food and consumer packed meats companies in the world, to the tune of $14 billion. The Fund calls this “the most ambitious commitment yet by a U.S.
Image credit: DOERS on istockphoto.com Studies of climate change impacts “have largely focused on physical health,” according to a policy brief issued in summer 2022 by the World Health Organization (WHO). And as the climate crisis continues, whose mental health is most at risk? Why are children most in jeopardy?
Understanding the role private equity is playing in health care is critical; only then can we begin to design solutions to the healthcare system that center public and community ownership. In 2021, that number was $206 billion, as reported by Kaiser Health News —enough to purchase 1,400 hospitals and other healthcare firms.
Health organizations can write about ways to eat healthy or exercise while traveling. Environmental groups can discuss the impact of pesticides used in food production on the planet. Health or environmental groups can provide tips on non-toxic insect repellant. 2) Vacations. 3) Fresh Fruits and Vegetables.
According to The World Health Organization , of the 1 billion people around the world currently experiencing a mental disorder, more than 80% are without any form of quality, affordable care. And with the COVID-19 pandemic’s effect on mental health, there has never been a more important time than now to address mental health conditions. .
4/7: World Health Day. The focus this year is on food safety. How can you connect what you do with protecting the environment, even if your core mission isn’t environmental? This works really well if you have lots of parents with small children on your mailing list. 4/4: Tell a Lie Day. 4/15: Income Tax Day in the U.S.
Promotion: Fundraiser for the Planet Partners: Patagonia, Grassroot Environmental Organizations Why I Picked It: Last year, I admired outdoor retailer REI for closing its stores so its employees and customers could #OptOutside. The best thing is that the money will go to smaller environmental groups. Million for Charity * * *.
When I began a food drive for folks who had been affected by the pandemic, I did not think it would lead me to a career change, a 501(c)(3), and a lot of incredible lessons and knowledge. We also started to notice just how many elders and families are affected by food insecurity: more than 34 million people in the United States alone.
Stacy Harbaugh is the Communications Director for Midwest Environmental Advocates, a Madison, WI-based public interest environmental law center. It is Midwest Environmental Advocates’ mission to support citizens’ efforts to protect public health and the environment using sound science and the law. to 2:00 p.m.
Local Food Production Combining solar energy with agriculture allows local food production, reducing transportation emissions from importing produce. It serves as a model that can be replicated for greater energy security and food security in Colorado and the nation.”
Studies show that roughly 20% of the world’s waste comes from offices with each worker contributing about two pounds of paper, plastic, and food waste each day. Some of the other reasons to be environmentally conscious include: Making a positive impact. Having more funding opportunities. How can you get started with digital waivers?
It also explores the political coalitions and campaigns centering environmental justice and equity in decarbonization across the US and champions both broad-based movement building and institutional power to harness resources and push for change. As both public-sector and care workers, teachers are essential to society’s functioning.
Age, poverty, ethnicity, and marginalization exacerbate existing gender inequalities and pose particular threats to women’s livelihoods, health, and safety. And in 2021, food insecurity among adult women rose to 31.9 Worldwide, women and girls are disproportionately affected. percent from 27.5 percent in 2019.
The rapid decline of Black and Indigenous land stewardship has devastated our capacity to grow and harvest our own food, which has contributed to a lack of access to healthy, affordable, culturally significant foods, and other negative health disparities (including mental, emotional, and spiritual health).
If your homeless shelter has to take on extra measures to keep it clean, emphasize the importance of the health and safety of your clients, many of whom are at greater risk of getting COVID-19. A better subject line would be – Find out h o w you’re helping families continue to put food on the table. Focus on your mission.
It also has an adverse impact on workforce productivity and inflicts economic losses on workers whose health and working conditions are affected by extreme heat. Heat is currently killing more people than any other climate-related hazard. The same is true when it comes to climate action. The results reach far beyond Curitiba.
Corinne Joshu, a cancer epidemiologist at the Johns Hopkins Bloomberg School of Public Health, told ScienceNews that it’s “hard to say how much of this is related to changes in detection and changes in…clinical awareness.” And they are increasingly prevalent in some foods (like red and processed meats ), food packaging , and asbestos.
Between 2015 and 2022, education nonprofits consistently received the largest percentage of total grant dollars from institutional grantmakersan average of 27%followed by health (21%) and public benefit organizations (19%). By contrast, institutional grantmakers of all sizes focused more heavily on education and health.
Indeed, the principles of resource stewardship long championed in many Native American communities are critical to restoring environmental balance. Indeed, the principles of resource stewardship long championed in many Native American communities are critical to restoring environmental balance. One is control over data.
Bread Loaf also hosts two additional conferences focused on environmental writing and translation, respectively. Sewanee also had a plan in place to isolate and deliver food to any participants who became ill. When writers fell ill at Bread Loaf they were on their own. The needs of one are often the needs of many.”
Food Scores. Environmental Working Group’s Food Scores app is a consumers guide to healthy, affordable food that’s good for people and the planet. iTunes | Google Play | Environmental Working Group. iTunes | Google Play | Windows Phone | Caravan Studios. iTunes | Google Play | HeadCount.
After Michael Méndez, an Assistant Professor at UC Irvine, published his first book on how environmental justice organizations were engaging in climate work, he began interviews for a new research project exploring the common ground between labor, immigration, and environmental groups. These problems are hardly unique to California.
Secretary of Health and Human Service Nancy Brown Chief Executive Officer American Heart Association Under Brown’s leadership as CEO since 2008, the AHA has become a global authority on cardiovascular and brain health as well as overall well-being. These wins include requiring the U.S.
Common uses include website based chatbots that provide 24/7 answers to oft-asked questions, hiring software that screens resumes for certain criteria, and robots doing manual labor like restocking food bank shelves. Focus on physical health. But this is just the beginning.
We see what communities across the country are now establishing : park equity—the fair and just distribution of parks and green spaces so all communities have access to these health-promoting resources. And if approached correctly, increasing equitable green spaces is a form of racial justice and environmental justice.
How Biostimulants Are Enhancing Crop Health in Farming Biostimulants offer a promising, sustainable solution for enhancing crop health in modern agriculture. In recent years, a rapidly evolving farming methodology is drawing attention in the realm of modern agriculture: the use of biostimulants to enhance crop health.
My inspiration was seeing the lived experiences of Black people in America not really reflected in environmental conversations. IC: I like the way you made this book an entry point for anyone looking to understand the intersections between climate justice, climate change, race, health, education….What It was three years ago.
Exposed and At Risk: Opportunities to Strengthen Enforcement of Pesticide Regulations for Farmworker Safety was recently released by the Center for Agriculture and Food Systems at Vermont Law and Graduate School, in partnership with the nonprofit Farmworker Justice. “You just have to put on a mask and take care of yourself the best you can.”
In this way, grassroots strategies multi-solve : not only drawing down emissions, but also building equity, resilience, and planetary health in the process. Traditional leaders were hosting ZIMSOFF’s “farmer field days” as well as seed and food fairs, for learning and sharing seeds among farmers.
Most of them rely on rainfed agriculture, leaving them open to shocks like droughts and storms that can wipe out their crops and leave them without enough food to see their families through the year. This year’s conference includes official pavilions focused on food systems for the first time ever.
Image Credit: Magda Ehlers on pexels.com Our mental health is directly related to our social position, values, and proximity to power—which all impact how we exist. Mental health organizations like the Resilience Project are helping activists, youth, and frontline defenders navigate their eco-anxiety.
Smallholder farmers produce at least a third of the global food supply. Besides perpetual food insecurity, many are unable to access or cover basic health services, housing, transportation, water and sanitation, or education. Though these farms are small, typically under two hectares, their cumulative impact is large.
Environmental Stewardship – Share Our Spare Award: $10,000 Share Our Spare is a community resource of essentials, education and advocacy for families living in poverty and the agencies that serve them. Now in its 15th year, CCK has served over 35,000 medically fragile campers and their families. Campers have come from 45 different U.S.
Such weather events impact the health of individuals living in affected communities. Low-income individuals live with higher rates of chronic disease , are more likely to be exposed to environmental hazards , have substandard housing, and often lack access to nutritious foods and adequate medical care.
By Rajat Panwar , Theresa Lieb , Sarah Federman & Matthew Betts The landscape of corporate environmental responsibility is evolving beyond a focus on climate issues to more holistically account for nature-related risks, such as biodiversity loss. Earth Engine is one example of Google’s environmental tools.
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