Economic Issues Food Fundraising 
NonProfit Quarterly
DECEMBER 7, 2022
This article is part of Black Food Sovereignty: Stories from the Field , a series co-produced by Frontline Solutions and NPQ. This series features stories from a group of Black food sovereignty leaders who are working to transform the food system at the local level. Confronting a history of exclusion.
Selfish Giving
MAY 4, 2022
"When it comes to cause marketing, if you're not at least trying to land and execute a point-of-sale fundraiser, you're kind of wasting your time. And don't think for a minute that POS fundraising is just for the big nonprofits and their national partners with 7-figure programs. LOCAL POS fundraisers can raise five or six figures.
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Candid
MAY 20, 2021
The cancellation of events and the need to abruptly pivot their fundraising strategies and messaging have certainly been struggles, but, by and large, we’ve seen some amazing resilience across the sector. Even as vaccines continue to roll out in the coming months, there’s a long road to full recovery in both economic and social terms.
NonProfit Quarterly
MAY 4, 2023
Isabelle Leighton: I love that you’re starting with a nice and easy question, not like my favorite food or anything! First of all, because of how philanthropy is organized, there’s a major access issue—not just to people of color with wealth but all people with wealth. So, this is a great question and something we get asked a lot.
Selfish Giving
MAY 11, 2022
Tomorrow, May 12th @ 3pm EDT for the unveiling of the very latest research on giving at the register (aka Point-of-Sale fundraising). ?? Economic issues. Brittany will unpack how economic factors like inflation and interest rate spikes will influence POS giving through the rest of the year. ?? Brain Food 1.
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