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Detroit People’s Food Co-op: How to Advance Black Food Sovereignty

NonProfit Quarterly

Image credit: Steve Dubb Food is the cover story. Malik Kenyatta Yakini, Up & Coming Food Co-op C onference panel September 15, 2023 There is a wave of food co-ops opening in majority-Black communities, as NPQ has covered. But organizing a food co-op is not easy. The real story is Black self-determination.

Food 132
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Organizing a Community Around Food Sovereignty

NonProfit Quarterly

In the series, urban and rural grassroots leaders from across the United States share how their communities are developing and implementing strategies—grounded in local places, cultures, and histories—to shift power and achieve systemic change. Over the years, I’ve seen corporate food giants pack up and leave our neighborhoods.

Food 87
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Building Community through Holistic Strategy: A Story from a Seattle Immigrant Suburb

NonProfit Quarterly

Image credit: TuiPhotoengineer on istock.com This is the fifth and final article in NPQ ’s series titled Building Power, Fighting Displacement: Stories from Asian Pacific America , coproduced with the National Coalition for Asian Pacific American Community Development ( National CAPACD ).

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Impact Investing Can’t Deliver by Chasing Market Returns

Stanford Social Innovation Review

Most practitioners working in community development have accepted this as the reality of impact investing: The harder you drive for social impact in disadvantaged communities, the farther away you get from unbuffered full market return.

Marketing 115
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Gumbo for the Struggle: Recipes of Liberation from the Cultural Kitchen

NonProfit Quarterly

Honoring the memory of our ancestors, BlacSpace is cooking up a savory dish with the intention of feeding communities for generations. Our food is not scarcity-based stone soup but rather a rich, sumptuous, and nourishing gumbo for transforming struggle into an open, connected, and creative way of being—into livity.

Culture 104
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¡Adelante! A Latinx Community Organizes to Generate Community Wealth

NonProfit Quarterly

Image Credit: Daniel Xavier on pexels This is the fourth article in NPQ ’s series titled Owning the Economy: Stories from Latinx Communities. How does a small Latinx community organize itself to support homegrown businesses? Looking to expand and develop a permanent storefront, they participated in the food business course.

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Black Organizers in Boston’s Roxbury Neighborhood Provide a Path Forward

NonProfit Quarterly

Image credit: Drew Katz Black Bostonian communities citywide have more than just something to say for themselves: their economies are building institutions that prioritize asset-based community development and are creating the foundations for a local solidarity economy. In his eyes, “We can’t pilot this stuff anymore.

Food 114