Collaborative Governance Food Nonprofit governance and management 
Stanford Social Innovation Review
MAY 2, 2024
The leaders of a nonprofit community garden want to help residents move up the value chain by selling food products from their homes, but state law restricts food production to commercial kitchens or farms. They have also pointed us to some essential best practices for anyone setting out to collaborate across boundaries.
Stanford Social Innovation Review
SEPTEMBER 8, 2022
Stanford Social Innovation Review ’s 2022 Nonprofit Management Institute (NMI) will focus on opportunities to bridge the divides that exist in society. How do we encourage greater cooperation and collaboration in what can feel like an increasingly divisive world? How to Manage Internal Conflicts. By SSIR Editors.
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