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From Impact Investing to “Impact-First” Investing—What Is the Field Learning?

NonProfit Quarterly

Image Credit: PeopleImages on iStock What does impact investingthat is, investing with social benefit in minddemand of investors? Many in the field have long held it demands virtually nothing, that an investor can have a social impact without sacrificing a penny of their own. Each fund is unique.

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Sharing Meals

Stanford Social Innovation Review

First and foremost, food systems leadership offers opportunities for new relationships, connecting groups as diverse as farmers, emergency food providers, food waste management companies, and environmental justice advocates. Learn new structures Food Policy Councils take different forms.

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Bridging for Environmental Justice across Space and Time: Cambodia and the US South

NonProfit Quarterly

Image credit: “Sister Secrets ” by Renée Laprise Editors’ note: This piece is from Nonprofit Quarterly Magazine ’s fall 2024 issue, “Supporting the Youth Climate Justice Movement.” 3 Built on the Sesan River, the dam was part of the Chinese government’s “Belt and Road Initiative,” which sought to expand its “foreign policy interests.”

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From Food Pantry to Urban Farming: Food Justice Lessons from Camden

NonProfit Quarterly

One strategy for achieving that vision is to support urban agriculture and community agency, giving people the chance to produce their own food. Advancing urban agriculture in Camden. Dismantling barriers to food access requires clear strategies and methodologies that inform funding, drive policy, and guide community-based initiatives.

Food 145
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Day in the Life of a Nonprofit Communicator – Ash Bruxvoort

Nonprofit Marketing Guide

Ash Bruxvoort Welcome to the latest installment in our series on the “Day in the Life” of nonprofit communicators! Ash Bruxvoort coordinates communications for the Women, Food and Agriculture Network. I also manage the Plate to Politics program, which teaches women in our network leadership skills that will help them run for office.

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Black Co-op Farms: Building a Worker Strategy in Mississippi

NonProfit Quarterly

The delta is a largely rural, agricultural area with a troubled history of racial and economic disparities. Of the food grown in the delta and the overall $6 billion in food that is grown in Mississippi, 90 percent is exported, as a 2014 report from the nonprofit, Crossroads Resource Center , documents.

Food 126
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Economic Justice: Nonprofit Leaders Speak Out

NonProfit Quarterly

Image credit: Yuet Lam-Tsang Editors’ note: This article is from Nonprofit Quarterly Magazine ’s summer 2023 issue, “Movement Economies: Making Our Vision a Collective Reality.” W hat would a nonprofit sector that pursued economic justice look like? The other five work for nonprofit intermediary organizations. Two of them—Dr.